100 Whey Isolate

100% Whey Isolate is an excellent quality protein from whey isolate and fortified with even faster absorbing whey hydrolysate. This formula is lower in carbohydrates than ever before! Generally whey “isolate” proteins are produced to have a higher percentage of protein than whey “concentrates”, which also means that “isolates” have lower sugar (including lactose) and fat content! Dietary proteins are the source of nitrogen and essential amino acids.&a

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Description
Nutritional Info
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100% Whey Isolate contributes to the growth and maintenance of muscle mass, and also to the maintenance of normal bones*. Whey protein from milk is a so-called complete protein, because it provides the body with all the necessary types of amino acids, including the 9 amino acids the body cannot synthesize and must be supplied by the diet (i.e. Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine).

100% Whey Isolate has added extra L-Glutamine that is the most abundant free amino acid in human blood.

Directions

Mix 1 serving (25 g) in 300 ml water, milk or any other liquid. Best time to use is after a workout.

Flavors

700 g, 2000 g: Chocolate, Vanilla, Strawberry, Banana, Raspberry

Size

700 g - 28 dose, 2000 g - 80 dose

Serving size: 25 g (approximately 1 scoop)
25 g		RI%*	100 g	25 g		RI%*	100 g
Energy	365 kJ	4%	1462 kJ	Protein	21 g	42%	84 g
	87 kcal		348 kcal	Salt	0.12 g	2%	0.48 g
Fat	<0.5 g	0%	<0.5 g	L-Glutamine	250 mg	-	1000 mg
of which Saturates	<0.5 g	0%	<0.5 g
Carbohydrate	0.6 g	0.2%	2.4 g
of which Sugars	0 g	0%	0 g